Isitifiketi seHalal saseShayina esenziwe efektri I-Gelatin Yenkomo Yenkomo Yezinkomo Yezinga Lokudla Yenziwe Ngoswidi Othambile Isithombe Esifakiwe
  • Isitifiketi seHalal saseShayina esenziwe efektri se-Food Grade Bovine Beef Gelatin samaswidi athambile
  • Isitifiketi seHalal saseShayina esenziwe efektri se-Food Grade Bovine Beef Gelatin samaswidi athambile
  • Isitifiketi seHalal saseShayina esenziwe efektri se-Food Grade Bovine Beef Gelatin samaswidi athambile

Isitifiketi seHalal saseShayina esenziwe efektri se-Food Grade Bovine Beef Gelatin samaswidi athambile

I-Gelatin ye-gummy candyiyisithako esibalulekile kanye nesithako embonini yokudla. I-gelatin edliwayo ivame ukusetshenziswa njengesithako sokudla, i-gelling agent, i-stabilizer, i-emulsifier kanye ne-clarifier emikhiqizweni yenyama, amakhekhe, i-ayisikhilimu, ubhiya, i-jelly, imikhiqizo ekheniwe kanye nemikhiqizo yejusi. Futhi abantu abaningi basebenzisai-gelatin yeswidi le-gummy. I-gelatin edliwayoiphuzi ngokuphaphathekile, ayinaphunga, ayinambitheka, i-hydrolyzed futhi i-granular.I-Gelatin ye-gummy candyikhishwa ezikhumbeni/emathanjeni enkomo amasha, angacutshungulwanga, futhi iyiprotheni enesisindo sama-molecule amaningi (angenayo amafutha ne-cholesterol) eyakhiwe ngama-amino acid angu-18.


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

"Ubuqotho, Ukusungula Izinto Ezintsha, Ukuqina, Nokusebenza Kahle" kungaba umqondo oqhubekayo wenkampani yethu wokudala ndawonye nabathengi ukuze kube nokubuyisana kanye nenzuzo efanayo yesitifiketi se-Halal esenziwe eChina esenziwe efektri. I-Gelatin yenkomo yenkomo ye-Bovine eyenziwe efektri eyenziwe nge-Factory eyenziwe nge-Halal Food Grade Food Bovine ye-Gelatin yamaswidi athambile, inqubo yethu ekhethekile kakhulu isusa ukwehluleka kwezingxenye futhi inikeza abathengi bethu ikhwalithi ephezulu engaguquki, okusivumela ukuthi silawule izindleko, sihlele umthamo futhi sigcine ukulethwa ngesikhathi esifanayo.
"Ubuqotho, Ukusungula Izinto Ezintsha, Ukuqina, Nokusebenza Kahle" kungaba umbono oqhubekayo wenkampani yethu ukuze idale ndawonye nabathengi ukuze kube nokubuyisana kanye nokuzuzisanaI-Gelatin Yezinkomo, I-Gelatin Yebanga Lokudla, Ithimba lethu lobunjiniyela abaqeqeshiwe livame ukulungela ukukukhonza ukuze libonisane futhi liphendule. Siyakwazi futhi ukukulethela amasampula amahhala ngokuphelele ukuze kuhlangatshezwane nezidingo zakho. Kungenziwa imizamo engcono kakhulu yokukunikeza isevisi nezimpahla ezifanele. Noma ubani onentshisekelo enkampanini yethu nezimpahla, sicela uxhumane nathi ngokusithumelela ama-imeyili noma usithinte ngokushesha. Ukuze wazi izixazululo zethu nenhlangano. Uma ufuna okwengeziwe, ungafika efektri yethu ukuze uthole ukuthi kwenzekani. Besivame ukwamukela izivakashi ezivela emhlabeni wonke enkampanini yethu. Dala ubudlelwano bebhizinisi elincane nathi. Sicela uzizwe ukhululekile ukukhuluma nathi ngebhizinisi. Futhi sikholelwa ukuthi besihlose ukwabelana ngolwazi lokuhweba olusebenza kahle kakhulu nabo bonke abathengisi bethu.

I-Collagen isetshenziswa kakhulu ebuhleni nasezimonyweni. I-Collagen inezinzuzo zokuhlanzeka okuphezulu, ubuhle obuhle kanye nomphumela wokunakekelwa kwesikhumba. Imboza amangqamuzana omdlavuza, iwavimbele ekukhuleni noma ekukhuleni kwawo. I-Collagen ifanelekela isifo sikashukela, iziguli zezinso kanye nezinye iziguli ezibucayi ukuze zimunce ukudla okunempilo kweprotheni okusezingeni eliphezulu.

I-Collagen yakha isikafu sokunikeza umzimba amandla nesakhiwo.

Izinto Imininingwane Umphumela
Ifomu lenhlangano Impuphu noma ama-granules afanayo, athambile, awadingi ukugaywa IPHASI
Umbala Impuphu emhlophe noma ephuzi IPHASI
Hlola futhi unuke Akukho phunga IPHASI
Ukungcola Akukho ukungcola okubonakalayo IPHASI
ubuningi bokunqwabelana (g/ml) 0.3-0.5 0.32
Iphrotheni (%, isilinganiso sokuguqulwa 5.79) ≥95 97
Isixazululo se-PH (5%) 5.00-7.50 6.46
Umlotha (%) ≤2.00 1.15
Umswakama(%) ≤7.00 6.3
Isisindo sama-molecular (Da) 500-2000 500-2000
Insimbi Enzima (mg/kg) I-Lead（） ≤0.50 <0.50
I-Arsenic (Njengoba) ≤0.50 <0.50
I-Mercury (Hg) ≤0.50 <0.50
I-Chrome (Cr) ≤2.00 0.78
I-Cadmium (i-Cd) ≤0.10 <0.1
Inani eliphelele lamagciwane (CFU/g) ≤1000 <100
Ama-Coliform (CFU/g） ≤10 <10
I-Salmonella (CFU/g） Okubi Akutholakalanga
I-Staphylococcus aureus (CFU/g) Okubi Akutholakalanga
Usuku Lokudla Okunomsoco 100g I-NRV%
Amakhalori 1506KJ 18%
Amaprotheni 90g 150%
Amafutha 0g 0%
Ama-carbohydrate 0g 0%
I-Sodium 100mg 5%
Gcina endaweni epholile neyomile, ekushiseni okusukela ku-5℃ kuya ku-35℃
Impilo Yeshelufu: Iminyaka emi-2 kusukela ngosuku lokukhiqiza, isephaketheni lokuqala.

•Ukuvimbela i-osteoporosis; Thuthukisa impilo yamalunga, uvikele futhi ulungise amalunga;
•Isikhumba esiqinile nesibukekayo, senza isikhumba sibe mnene, sibushelelezi, siqine futhi sinwebeke; Isembatho esihle nesicwebezelayo; Isifuba esicebile;
•Yehlisa isisindo futhi uhlale uphilile; Thuthukisa amasosha omzimba womuntu. "Ubuqotho, Ukusungula Izinto Ezintsha, Ukuqina, Nokusebenza Kahle" kungaba umbono oqhubekayo wenkampani yethu ngokudala ndawonye nabathengi ukuze bavumelane futhi bazuze ngokubambisana ngesitifiketi se-Halal esenziwe eShayina seFactory Food Grade Bovine Beef Gelatin yamaswidi athambile, Inqubo yethu ekhethekile kakhulu isusa ukwehluleka kwezingxenye futhi inikeza abathengi bethu ikhwalithi ephezulu engaguquki, okusivumela ukuthi silawule izindleko, sihlele umthamo futhi sigcine ukulethwa ngesikhathi esifanayo.
I-Gelatin eyenziwe efektri,I-Gelatin Yebanga Lokudla, Ithimba lethu lobunjiniyela abaqeqeshiwe livame ukulungela ukukukhonza ukuze libonisane futhi liphendule. Siyakwazi futhi ukukulethela amasampula amahhala ngokuphelele ukuze kuhlangatshezwane nezidingo zakho. Kungenziwa imizamo engcono kakhulu yokukunikeza isevisi nezimpahla ezifanele. Noma ubani onentshisekelo enkampanini yethu nezimpahla, sicela uxhumane nathi ngokusithumelela ama-imeyili noma usithinte ngokushesha. Ukuze wazi izixazululo zethu nenhlangano. Uma ufuna okwengeziwe, ungafika efektri yethu ukuze uthole ukuthi kwenzekani. Besivame ukwamukela izivakashi ezivela emhlabeni wonke enkampanini yethu. Dala ubudlelwano bebhizinisi elincane nathi. Sicela uzizwe ukhululekile ukukhuluma nathi ngebhizinisi. Futhi sikholelwa ukuthi besihlose ukwabelana ngolwazi lokuhweba olusebenza kahle kakhulu nabo bonke abathengisi bethu.

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