I-Gelatin Yezimboni
I-Gelken's i-gelatin yezimboniikhetha isikhumba senkomo sekhwalithi ephezulu. Ekukhetheni abahlinzeki bezinto zokusetshenziswa, sigcizelela ikhwalithi kuqala ukuqinisekisa ikhwalithi yomkhiqizo wokugcina. UGelken ugcizelela ukubaluleka kwamakhasimende.
Kusukela ku-60bloom kuya ku-220bloom, i-mesh ehlukahlukene kanye nokuqina kwe-gelatin yezimboni kungenziwa ngezifiso ngokwezidingo zamakhasimende.
I-Gelken isekela izindlela ezahlukene zokukhokha kanye nemigomo yokuhweba,I-TT, i-LC, i-DP, i-PAYPAL, i-CIF, i-FOB, njll. Ukuhlangabezana nezidingo ezahlukene zamakhasimende ngezinga elikhulu kakhulu.
I-Gelken inganikeza amakhasimende amasampula angu-200-500g mahhala.
1. Cwilisa imfucuza yesikhumba emanzini e-lime izinsuku ezingu-3-5;
2. Umshini wokuwasha isikhumba uzohlanza futhi uvuselele isikhumba amahora angu-3-4 (ngalesi sikhathi, isikhumba esingcolile nesiqinile sizoba sihlanzekile futhi sithambe);
3. Bese ucwilisa isikhumba ku-industrial hydrochloric acid bese usibilisa ngamanzi.
Ngemva kwamahora angu-4, 6 kuya kwangu-10, izingxenye ze-gelatinous esikhumbeni ziyachitheka emanzini, amanzi e-gelatinous akhishwa esitsheni sensimbi esivulekile, bese engezwa nge-hydrogen peroxide sterilization, bleaching;
5. Ngemva kobusuku bokupholisa, amanzi asesitsheni sensimbi azophenduka i-gelatin, bese eyomiswa futhi achotshozwe ukuze akhe izinhlayiya ze-gelatin. Ubuchwepheshe bokukhiqiza i-gelatin yezimboni
